Kunezinto eziningi okuthiwa zenza umuntu angene emsebenzini , futhi ukudla okuneziphuzo kungenye yalezo zinto. Ngisho noma abantu abaningi becabanga ukuthi zibucayi, bangase bangacabangi ngama-cookie we-ginger njengama-cookies abasebenzayo, kodwa ukuhluka kwala makhukhi kuye kwasondela nge-intanethi isikhathi eside kakhulu. Kuthiwa, yi-spice kusukela ku-ginger esebenza ngomlingo wayo emzimbeni wakho futhi ikuholela ekusebenzeni.
I-Ginger iye yaxoxwa isikhathi eside njengendlela yokwelapha isicanucanu nokuhlanza ekukhulelweni kokuqala , nangempumelelo ethile. Yize ukusetshenziswa kwe-ginger njengendlela yokukhahlela noma ukukhipha abasebenzi akuyona nje ukufunda kalula.
Lawa makhukhi anokhethwa ngokuzikhethela ne-cayenne. Kungakhathaliseki ukuthi lawa makhukhi we-ginger okomuncu akhiqiza ngempela umsebenzi, angazi, kodwa ngokuqinisekile ayamnandi! Kuthiwa ngemuva kokudla lokhu, uzobe usebenza ngaphakathi kwamahora angu-24. Sicela uzame lokhu kuphela ngosuku olufanele noma kamuva; Ukuba nomntwana wakho ngaphambi kokuba ingane yakho ilungele kungaba yingozi kokubili komntanakho nawe .
Izithako
Lapho ulungiselela la makhukhi, isivuno sinama-cookies angu-30. Ngokuvamile kuzokuthatha cishe imizuzu engu-20 ukulungiselela amakhukhi wokubhaka, futhi kuthatha imizuzu engaba ngu-10 ukubhaka amakhukhi. (Noma ngabe mangaki amakhukhi afanelana neshidi lamakhukhi angasho ukuthi kufanele usebenzise imijikelezo eminingi yokubhaka. Gcina lokhu engqondweni uma uhlola ukuthi uzodinga isikhathi esingakanani ukulungiselela nokupheka.) Kufanele uvumele futhi amakhukhi ukupholisa ngaphambi kokuwadla.
- 2 1/2 izinkomishi ufulawa
- 1 inkomishi ishukela ensundu
- 1/2 indebe ushukela
- 1/3 indebe molasses
- 1/4 indebe amaqanda abamhlophe
- 8 wezipuni ibhotela
- 1 1/2 amathisipuni ukupheka soda
- 1 ithisipuni ginger emhlabathini (imisebenzi fresh best)
- 3/4 isipuni sinamoni
- 1/2 ithisipuni i-clove emhlabathini
- 1/2 isipuni usawoti
- 1/2 isipuni se-cayenne pepper (okukhethwa kukho kodwa ungeze ukukhakha okungeziwe)
Ukulungiselela
Qala ngokushisa i-ovini yakho kuma-degree angu-350. Hlanganisa ufulawa, ukupheka i-soda ne-spice ndawonye esitsheni, uhlanganise nabo bese uwabeka eceleni. Uzofuna ukhilimu ushukela kanye nebhotela. Khona-ke, kancane kancane ukhilimu ama-molasses kuleyo ngxube. Uma lokho kuhlanganisiwe, qalisa inqubo ngaphezu kokungeza abamhlophe beqanda.
Manje uzofaka izithako ezomile kancane ngesikhathi esisodwa kumxube omanzi. Lokhu kuvame ukwenza kahle ngesandla ngesandla. Uma ukuhlanganiswa sekuhlangene, uzobeka amabhola angu-intshi wenhlama kukhanda lakho elifakwe ishidi lekhukhi. Ngifaka kancane ushukela ogcotshwe nge-granulated phezulu ukuze ngiwuthise kancane.
Bhaka lawa makhukhi amaminithi angu-9-11, kuye ngezikhathi zakho ze-ovini. Ngokuvamile ngincoma ukuthi ubuke ibhethri yokuqala ukuze uthole isikhathi esilula kakhulu sehhavini yakho. Akuwona wonke ama-ovens abika ekushiseni okufanayo, ngakho-ke izikhathi zingahlukahluka kuhhavini yakho.
Uma nje amakhukhi eseqedile, azobe eboshwe kancane emaphethelweni. Bakhiphe ngaphandle bese ubavumela ukuba bapheke ebhokisini lokupholisa. Uma sebehlile ngokwanele, phinda udle!
Uma okubabayo akuyona isinqumo sakho sokunambitheka, yibani ubisi obandayo obuzobasiza ukupholisa ulimi lwakho. Lezi cookies zinokukhahlela, kodwa futhi, awubenzi njengokudla kokududuza.
Imithombo:
UChaudhry Z1, uFischer J, uSchaffir J. Birth. 2011 Jun; 38 (2): 168-71. i-doi: 10.1111 / j.1523-536X.2010.00465.x. Epub 2011 Mar 10. Ukusetshenziswa kwabesifazane ngezindlela ezingabhalwanga ukwenza umsebenzi: umbiko omfushane.
I-Lindblad AJ, i-Koppula S. Ginger ngenzansi nokuhlanza kokukhulelwa. Ingabe Udokotela Wezinkinga. 2016 Feb; 62 (2): 145.